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VietCaPhe

VietCaPhe Signature Coffee Phin (Filter)

VietCaPhe Signature Coffee Phin (Filter)

$30.00 AUD
$30.00 AUD
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Shipping Information

To ensure maximum freshness, we roast our coffee every Friday. While most orders are processed within 1-2 business days, high order volumes may result in your coffee being scheduled for the following Friday's roast. Additionally, Nespresso pods and Phin filters may require up to 7 business days for manufacturing. If your order is time-sensitive, please contact us directly to confirm availability and estimated processing times before placing your order.

View our shipping policy for more information.

Experience the Authentic Taste of Vietnam

Elevate your coffee ritual with the VietCaPhe Signature Coffee Phin, a premium coffee filter designed for those who appreciate the art of traditional Vietnamese coffee brewing. Crafted from high-quality metal, this Phin is available in two elegant finishes: gold and black, ensuring a touch of sophistication in every cup.

Features:

  • High-Quality Metal Construction: Durable and long-lasting, ensuring a perfect brew every time.
  • Sleek and Premium Design: Available in gold or black, this Phin adds a touch of elegance to your kitchen.
  • Three-Part Design: Includes a lid, screw-on tamp, and brewing chamber for a seamless brewing experience.
  • Easy to Clean and Use: Designed for convenience, making your morning coffee routine effortless.

Traditional Vietnamese Coffee Brewing:

The VietCaPhe Signature Coffee Phin offers a traditional Vietnamese way of enjoying your morning coffee. Its sleek design and premium materials make it not only a functional tool but also a stylish addition to your coffee-making arsenal.

Instructions for Use:

  1. Prepare the Phin: Place the brewing chamber on top of your coffee cup.
  2. Add Coffee Grounds: Add 15-20g of coarse ground coffee to the chamber.
  3. Screw on the Tamp: Gently screw on the tamp to press the coffee grounds evenly, but not too tight as to prevent water from flowing through.
  4. Add Hot Water: Pour a small amount of hot water (about 20ml) to bloom the coffee, then wait for 30 seconds.
  5. Fill with Water: Fill the chamber with hot water (about 90-95°C) up to the top.
  6. Cover with Lid: Place the lid on top and let the coffee drip slowly into your cup. This process should take about 4-5 minutes.
  7. Enjoy: Once the dripping stops, your traditional Vietnamese coffee is ready to enjoy. Add sweetened condensed milk or sugar to taste.

Difference Between VietCaPhe's Signature Phin and Traditional Phin:

The VietCaPhe Signature Coffee Phin is a three-part filter, consisting of the lid, screw-on tamp, and brewing chamber. This design is straightforward and easy to use, making it perfect for those who prefer simplicity and efficiency.

In contrast, the 4-part Phin includes an additional base plate. The base plate provides extra stability and can help in achieving a more even extraction. However, it can be slightly more cumbersome to clean and assemble compared to the 3-part Phin.

Choose the VietCaPhe Signature Coffee Phin for a blend of tradition, elegance, and convenience in your daily coffee routine. Enjoy the rich, robust flavours of Vietnamese coffee with every brew.

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